"Chocolate Lovers" Fudge Brownie Pie

• 1/2 cup butter or margarine
• 3 - 1 oz. squares unsweetened chocolate
• 1 cup sugar
• 1/3 cup dark karo corn syrup
• 1/4 cup flour
• 1 tsp. vanilla
• 1/4 tsp. salt
• 3 eggs, slightly beaten
• 9 inch graham cracker crumb crust or chocolate crumb crust
  

1. In a 2 qt saucepan, stirring constantly, melt the margarine and the chocolate over very low heat.
2. Remove from heat and stir in sugar, corn syrup. flour, vanilla and salt until well blended. Stir in the eggs.
3. Pour into pie crust and place on a cookie sheet.
4. Bake in 350 degree oven 30 to 35 minutes or until filling is puffed and the center is firm. Cool.
5. Serve with vanilla ice cream or whipped cream. Serves 6 to 8.